
S'mores Iced Coffee
This S’Mores Iced Coffee is creamy, chocolatey, filled with marshmallow fluff and has a fun chocolate and graham cracker rim! It’s a caffeinated S’More in a glass!
The excuse we’ve all been looking for to eat S’Mores for breakfast!
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Ingredients
- 1/4 Cup - Espresso
- 1/4 Cup - Marshmallow fluff
- 1/2 Cup - Whole milk
- 1 TBSP - Chocolate syrup
- 1/2 TBSP - Granulated sugar (optional)
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Directions
- Combine hot coffee/espresso with marshmallow fluff and stir until the fluff has almost melted.
- Pour coffee/marshmallow mixture into your blender along with the milk, 1 tablespoon chocolate syrup and optional sugar.
- Blend on low until everything has been fully incorporated.
- Fill a cocktail shaker with ice and then pour the coffee over that.
- Shake until chilled.
- Fill your drinking glass with ice and strain the coffee over the ice.
- Top with whipped cream, an extra chocolate drizzle, and graham cracker, if desired and serve immediately!
Optional chocolate/graham cracker rim
crushed graham crackers
chocolate syrup
Optional toppings
whole graham crackers
whipped cream
chocolate sauce for drizzling